El Charro Cafe
Tucson, AZ (3 locations: NE, Downtown, NW)
“high grade Mexican foods since 1922…Established in 1922, El Charro Café of Tucson, Arizona is The Nation’s Oldest Mexican Restaurant in continuous operation by the same family.”
El Charro, in my opinion, defines mexican food in Tucson. Everyone has their own opinion, and some would rather go to a hole-in-the-wall restaurant on the south side, but most of those places don’t cater easily to gluten-free customers and typically have a more difficult language barrier. One restaurant that many argue is better than El Charro, or more authentic, is La Parrilla Suiza. While I agree that they have amazing flan, since going gluten-free I have only dined-in one time, and it was a scary experience. I arrived armed with my spanish translation cards, defining what I could not eat, and was given a completely blank stare. I doubt the card ever made it back to the chef, but I had to have faith in the fact that most mexican food is safe.