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Instagram

Social Media Update:

I have great news to share! Since, grad school takes up a lot of my time, I’ve being using Instagram as a great tool to stay in touch and post more frequently & more quickly!

So, to see some delicious food posts, get a heads up when new recipes and posts are on the blog, and keep in touch on a more regular basis, find me on Instagram: @RichWithFood   Don’t worry though, I will still be posting to the blog, just not as regularly as I do there.

@RichWithLife on Instagram

I’ll “see” you there! 🙂

XOXO Emily

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Peanut Butter Banana Tacos

A quick and easy dessert, with ingredients you already have on hand!

Peanut Butter Banana Taco: Rich With Life - Gluten, Dairy, and Sugar Free

That is how every recipe should start, right? Wouldn’t that be nice! This is a great dessert (or snack) that I used to make often in college. It was one of those where I made it, fell in love with it, made it way too many times in a row for months, and then never craved it anymore. Lucky for me (and for you!) my cravings are back in full swing and I am loving this dessert right now. I think I have eaten it 5 out of the last 6 or 7 days.

It’s the perfect combination of warm gooey-goodness, with a soft crunch (is that even a thing?) and the corn makes it even a little salty. Plus, there is banana, and who doesn’t love banana?! If you’ve spent any time on my blog, you can see that I’m a little obsessed.

Peanut Butter Banana Taco: Rich With Life - Gluten, Dairy, and Sugar Free

On that note actually, I just recently made a new friend. Oh yeah, by the way, I moved to Texas. It’s been a while since I posted and I had this whole plan to blog every week, etc, etc, and then life happened. Anyway, I am in grad school and it’s insanely busy, but I promised myself I would write this recipe post this week. So, back to what i was saying — New friend! Ah! She is the coolest! She can’t eat many of the same foods as me! Sadly though, one intolerance she has that we do not share is bananas. … I know! So tough. So I am going to be trying to brainstorm some new ideas for how to make these recipes and new ones without bananas. But I definitely think you could put other things in this like pineapple, apples (cooked or raw!), pears, strawberries — go crazy, get creative!!

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